{"title":"Ecuador Specialty Coffee Series","description":"\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eDiscover the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eEcuador Specialty Coffee Series\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, a limited collection of exceptional coffees sourced from the highlands of Ecuador in collaboration with \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eZero Latitude Coffee\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eEach coffee in this series showcases a unique variety and processing method, offering its own distinct character, from the exotic florals of Gesha Natural to the complex fruit-forward profile of Sidra Tradicional Natural.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"isSelectedEnd\"\u003e\u003cspan\u003eCarefully sourced and \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003esmall-batch roasted by Plaza House Coffee\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, these coffees are made for those who appreciate the extraordinary details found in truly exceptional specialty coffee.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eLimited releases. Exceptional coffees. An adventure in every cup.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","products":[{"product_id":"ecuador-gesha-natural-finca-la-marquesa","title":"Ecuador Gesha Natural-Finca La Marquesa","description":"\u003ch2\u003eEcuador Gesha Natural-Finca La Marquesa\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e10oz A high-elevation natural Gesha from Finca La Marquesa in Loja, Ecuador. Grown in the San Pedro de Vilcabamba Valley and produced by Hubert Ontaneda, this lot showcases why Ecuador is gaining attention in the specialty coffee world. Expect a fruit-forward and floral cup with notes of strawberry, blackberry, fig, melon, and jasmine, supported by a silky medium body and bright malic acidity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eFloral, strawberry, blackberry, fig, melon, jasmine flower, malic acidity, medium acidity, medium body.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVarietal: Gesha\u003cbr\u003eProcess: Natural\u003cbr\u003eOrigin: Ecuador, Loja — San Pedro de Vilcabamba Valley\u003cbr\u003eFarm: Finca La Marquesa\u003cbr\u003eProducer: Hubert Ontaneda\u003cbr\u003eCup Score: 88+\u003cbr\u003eAltitude: 1,500–1,820 MASL\u003cbr\u003eMoisture: 11.5%\u003cbr\u003eHarvest Date: August 2025\u003c\/span\u003e\u003c\/p\u003e","brand":"Plaza House Coffee","offers":[{"title":"Whole Bean \/ Regular","offer_id":53412651860251,"sku":null,"price":21.95,"currency_code":"USD","in_stock":true},{"title":"Ground for Drip \/ Auto \/ Pour Over \/ Regular","offer_id":53412651925787,"sku":null,"price":21.95,"currency_code":"USD","in_stock":true},{"title":"Ground for French Press \/ Regular","offer_id":53412651991323,"sku":null,"price":21.95,"currency_code":"USD","in_stock":true},{"title":"Espresso \/ Regular","offer_id":53412652056859,"sku":null,"price":21.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/9081\/2955\/files\/ChatGPT_Image_Aug_17_2026_12_34_12_PM.png?v=1786984594"},{"product_id":"ecuador-sidra-tradicional-natural-finca-la-comarca","title":"Ecuador Sidra Tradicional Natural-Finca La Comarca","description":"\u003ch2\u003e\u003cb\u003e\u003cspan lang=\"ES-EC\"\u003eEcuador Sidra Tradicional Natural — Finca La Comarca\u003c\/span\u003e\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e10oz A natural-process Sidra from Finca La Comarca, a fourth-generation family farm in Loja, Ecuador. This rare Bourbon-Typica hybrid delivers a sweet, expressive cup with notes of cane honey, cherry, almond essence, light peach, and gentle florals. The body is silky and round, with a sweet lingering finish and lively acidity\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eCane honey, almond essence, cherry, light floral, light peach, medium acidity, silky body, sweet residual. Additional cupping note: prune-like sweetness with a round, juicy body and lively phosphoric acidity.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVarietal: Sidra Tradicional\u003cbr\u003eProcess: Natural, sun-dried\u003cbr\u003eOrigin: Ecuador, Loja — Malacatos \/ Vilcabamba Valley\u003cbr\u003eFarm: Finca La Comarca\u003cbr\u003eProducer: Daniel Leonardo Burneo\u003cbr\u003eCup Score: 85.5\u003cbr\u003eAltitude: 1,700–1,800 MASL\u003cbr\u003eDensity: \u0026gt;710\u003cbr\u003eMoisture: 11.5%\u003cbr\u003eHarvest Date: August 2025\u003c\/span\u003e\u003c\/p\u003e","brand":"Plaza House Coffee","offers":[{"title":"Whole Bean \/ Regular","offer_id":53415557792027,"sku":null,"price":21.95,"currency_code":"USD","in_stock":true},{"title":"Ground for Drip \/ Auto \/ Pour Over \/ Regular","offer_id":53415557857563,"sku":null,"price":21.95,"currency_code":"USD","in_stock":true},{"title":"Ground for French Press \/ Regular","offer_id":53415557923099,"sku":null,"price":21.95,"currency_code":"USD","in_stock":true},{"title":"Espresso \/ Regular","offer_id":53415557988635,"sku":null,"price":21.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/9081\/2955\/files\/ChatGPT_Image_Aug_17_2026_12_38_00_PM.png?v=1786984695"},{"product_id":"ecuador-sidra-washed-double-fermented-habitat-forest","title":"Ecuador Sidra Washed + Double Fermented — Habitat Forest","description":"\u003ch2\u003e\n\u003cb\u003eEcuador Sidra Washed + Double Fermented — Habitat Forest\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\n\u003c\/h2\u003e\n\u003cp\u003e10oz A washed and double-fermented Sidra from Habitat Forest in Ecuador’s northern Sierra. Produced by Mario Andrade, this coffee comes from high-altitude Andean farmland originally intended to become a marble quarry before the family transformed it into a specialty coffee project. In the cup, expect a clean, balanced profile with delicate nutty notes, earthy spice, low acidity, medium body, and a smooth finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003e\u003cspan\u003eDelicate nutty, spicy wood, low acidity, medium body, clean finish. Additional cupping note: delicate, nutty cup with earthy, spicy-wood notes, low acidity, medium body, and a clean finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVarietal: Sidra\u003cbr\u003eProcess: Washed + Double Fermented\u003cbr\u003eOrigin: Ecuador, Imbabura — Northern Sierra\u003cbr\u003eFarm: Habitat Forest\u003cbr\u003eProducer: Mario Andrade\u003cbr\u003eCup Score: 84\u003cbr\u003eAltitude: 1,800 MASL\u003cbr\u003eHarvest Date: August 2025\u003c\/span\u003e\u003c\/p\u003e","brand":"Plaza House Coffee","offers":[{"title":"Whole Bean \/ Regular","offer_id":53415956742427,"sku":null,"price":21.95,"currency_code":"USD","in_stock":true},{"title":"Ground for Drip \/ Auto \/ Pour Over \/ Regular","offer_id":53415956807963,"sku":null,"price":21.95,"currency_code":"USD","in_stock":true},{"title":"Ground for French Press \/ Regular","offer_id":53415956873499,"sku":null,"price":21.95,"currency_code":"USD","in_stock":true},{"title":"Espresso \/ Regular","offer_id":53415956939035,"sku":null,"price":21.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/9081\/2955\/files\/ChatGPT_Image_Aug_17_2026_12_35_27_PM.png?v=1786984546"},{"product_id":"ecuador-typica-mejorado-washed-finca-la-marquesa","title":"Ecuador Typica Mejorado Washed — Finca La Marquesa","description":"\u003ch2\u003eEcuador Typica Mejorado Washed — Finca La Marquesa\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003e10oz A washed Typica Mejorado from Finca La Marquesa in Loja, Ecuador, produced by Hubert Ontaneda and Ximena León. Grown in the San Pedro de Vilcabamba Valley, this lot offers a clean and balanced profile with notes of dried fruit, chocolate, panela, mandarin, and lemon. It is a great example of Ecuador’s emerging specialty coffee quality: approachable, sweet, and expressive.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e Dried fruits, chocolate, panela, mandarin, lemon.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eVarietal: Typica Mejorado\u003cbr\u003eProcess: Washed\u003cbr\u003eOrigin: Ecuador, Loja — San Pedro de Vilcabamba Valley\u003cbr\u003eFarm: Finca La Marquesa\u003cbr\u003eProducer: Hubert Ontaneda \/ Ximena León\u003cbr\u003eCup Score: 85\u003cbr\u003eAltitude: 1,500–1,820 MASL\u003cbr\u003eMoisture: 11.5%\u003cbr\u003eHarvest Date: August 2025\u003c\/span\u003e\u003c\/p\u003e","brand":"Plaza House Coffee","offers":[{"title":"Whole Bean \/ Regular","offer_id":53418425581851,"sku":null,"price":21.95,"currency_code":"USD","in_stock":true},{"title":"Ground for Drip \/ Auto \/ Pour Over \/ Regular","offer_id":53418425647387,"sku":null,"price":21.95,"currency_code":"USD","in_stock":true},{"title":"Ground for French Press \/ Regular","offer_id":53418425712923,"sku":null,"price":21.95,"currency_code":"USD","in_stock":true},{"title":"Espresso \/ Regular","offer_id":53418425778459,"sku":null,"price":21.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/9081\/2955\/files\/ChatGPT_Image_Aug_17_2026_12_38_00_PM.png?v=1786984695"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0815\/9081\/2955\/collections\/ChatGPT_Image_Aug_17_2026_12_14_52_PM.png?v=1786983357","url":"https:\/\/plazahousecoffee.com\/collections\/ecuador-specialty-coffee-series.oembed","provider":"Plaza House Coffee","version":"1.0","type":"link"}