

Ecuador Typica Mejorado Washed — Finca La Marquesa
Ecuador Typica Mejorado Washed — Finca La Marquesa
10oz A washed Typica Mejorado from Finca La Marquesa in Loja, Ecuador, produced by Hubert Ontaneda and Ximena León. Grown in the San Pedro de Vilcabamba Valley, this lot offers a clean and balanced profile with notes of dried fruit, chocolate, panela, mandarin, and lemon. It is a great example of Ecuador’s emerging specialty coffee quality: approachable, sweet, and expressive.
Tasting Notes: Dried fruits, chocolate, panela, mandarin, lemon.
Varietal: Typica Mejorado
Process: Washed
Origin: Ecuador, Loja — San Pedro de Vilcabamba Valley
Farm: Finca La Marquesa
Producer: Hubert Ontaneda / Ximena León
Cup Score: 85
Altitude: 1,500–1,820 MASL
Moisture: 11.5%
Harvest Date: August 2025
Size:
1 lb (16 oz)
Not sure which grind to choose?
• Drip / Auto / Pour Over – Most home coffee makers
• French Press – Plunger-style brewers
• Espresso – Espresso machines & Moka pots
When in doubt, choose Drip / Auto ☕

